Hop in your new Camaro and chow down on the icon Grill's sister restaurant in downtown Kent.  Open since May, the Zephyr Grill & Bar offers something creative to the mix of eateries in the multifaceted Kent Station. 
Executive Chef Nick Musser offers an "Aroused Americana” menu with signature dishes like Grilled Pear Salad, Potato Wrapped Halibut and Texas Funeral Fudge Cake. Zephyr’s menu also features my favorite dish from the icon Grill â€" Ultimate Macaroni and Cheese featuring four cheeses and tomato snow and Molasses Glazed Meatloaf wrapped in apple smoked bacon.
Check it out here. â€" Jason de Paul