Shocking 1960s cuisine

By weeklyvolcano on August 22, 2008

JAKE DE PAUL: THE MORNING BREW >>>

Themorningbewcup 1. Wine Blending at El Gaucho (Culinary Fool)

2. How do you get a Wine Spectator Award of Excellence? (Portland Food and Drink)

3. The horror of sixties cuisine, courtesy of Vincent Price (New York Magazine)

LINK: Best of Tacoma Food and Drink
LINK: South Sound Restaurant Guide