New taco in town

By Michael Swan on January 15, 2010


Moctezuma's Mexican Restaurant in Tacoma has a new taco on its menu. Their Monterrey Chicken Taco plate (three tacos) loads up each flour tortilla with tons of citrus marinated fire-grilled chicken, jack cheese, lettuce, tomatoes, avocado, then tops them off with a chiptole crema. It arrives with rice and beans.

The ingredients are piled high, making it difficult to keep everything in the tortilla. I perfected it on my third taco.

It has a nice kick without causing your head to sweat.

[Moctezuma's Mexican Restaurant, 4102 S. 56th St., Tacoma, 253.474.5593]