SHORT ORDER: Tacoma Tap Night, "F" Frosted Flakes ...

By Ron Swarner on June 14, 2010

DINING NEWS, NIBBLES AND BITS >>>

Tap This: Recognizing the burgeoning craft beer market in the Tacoma area, five local watering holes - The Red Hot, The Parkway Tavern, Doyle's Public House, The Swiss, and Meconi's Pub & Eatery - will join forces for a monthly beer event, beginning tonight.  Every second Monday of the month, the five locally owned and operated joints will simultaneously tap a fresh cask of ale at 6 p.m. then yell "Tap Night Tacoma is on!" The Red Hot will tap Schooner Exact Brewing Special Edition 253-Grid IPA, The Parkway will unleash Two Beers Brewing Dry-Hopped Evolutionary IPA, Doyle's will pour Belhaven Wee Heavy, The Swiss will serve Hales Supergoose IPA and Meconi's will tap the Schooner Exact Brewing 3-Grid IPA.

Wine Monday: The Rosewood Café discounts their glasses of wine to $5 every Monday.

Future Things Are Coming: Marlene's Market & Deli in Federal Way hosts a wheat and Gluten-Free Cooking class Saturday, June 19 at 11 a.m. The cost is $35. Reserve your spot at 253.839.0933.

Food Matters: A New York Times editorial congratulates the Federal Trade Commission for closing a loophole that allowed Kellogg's to make somewhat dubious claims about its cereals.

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