GROTTO-ED >>>
Every week STINK Cheese and Meat owner Kris Blondin and crew serve a different toasted cheese sandwich special. And, it's not your mother's Velveeta between two slices of Wonder with the crusts trimmed off version. Nope, every week the special leans heavily toward the gourmet. This week, it's a tasty Jarlsberg Swiss and Black Forest ham with a tangy dijonaisse and tomato. A large fresh salad of spinach and warm goat cheese coated in crushed pecans rides shotgun.
Hey, wait a minute. That sandwich was on the old Vin Grotto Cafe menu - Blondin's former wine bar along Pacific Avenue. If you're going to serve delicious sandwiches from your past Kris Blondin, then bring back server Jason Ganwich!
628 St. Helens Ave., Tacoma
253.426.1347