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If cooking for Easter isn't your thing (and let's face, it, who wants to do all those dishes), there are plenty of great Easter brunch options in the South Sound.
Stanley and Seafort's (115 E. 34th St., Tacoma) has a special brunch menu featuring a breakfast Wellington, smoked salmon Benedict, prime rib and scrambled eggs, special cocktails and more from 9 a.m. Call for reservations 253.473.7300.
Primo Grill (601 S. Pine St. #102, Tacoma) will be featuring eggs Benedict, a smoked salmon frittata, crab cakes, shrimp cocktail and more. Call for reservations 253.383.7000.
Asado (2810 Sixth Ave., Tacoma) has a special Easter brunch planned from 10 a.m. to 3 p.m. Call for reservations 253.272.7770.
Windmill Bistro (16009 60th St. E., Sumner) will have crab cake Benedict, green eggs and ham, French toast, steak and eggs and more from 8:30 a.m. to 3 p.m. Call for reservations 253.826.7897.
The Heritage Restaurant at the Inn at Gig Harbor (3211 56th St. NW, Gig Harbor) will have a plated Easter brunch, with maple glazed ham, lobster crab cakes Benedict, cinnamon French toast, roasted wild sockeye salmon and more. Call for reservations 253.858.1111.
Adriatic Grill (4201 S. Steele St., Tacoma) will be having a special "lunch brunch menu" from 10:30 a.m. to 4 p.m., and then dinner specials after 4 p.m. Call for reservations 253.475.6000.
Pacific Grill (1502 Pacific Ave., Tacoma) has a special buffet featuring prime rib, glazed ham, French toast, special desserts and more. Call for reservations 253.627.3535.
Anthony's Hearthfire Grill (1675 Marine Dr. NE, Olympia) has brunch specials such as a Hearthfire breakfast scramble, French toast, quiche and Snake River Farms steak and eggs. 10 a.m. to 3 p.m. Call for reservations 360.705.3473.
Lobster Shop at Dash Point (6912 Soundview Dr. NE, Tacoma) has a special buffet all day, featuring prime rib, ham, Dungeness crab legs, shrimp, oysters and more. Call for reservations 253. 759.2165.
Green.House (4793 Pt. Fosdick Dr. NW, Gig Harbor) will be featuring a special breakfast menu with their lunch menu, including eggs Benedict, a Western and Denver omelet, buttermilk pancakes, cinnamon French toast and more. Call for reservations 253.514.6482.