Flip, flop and fry

By Jackie Fender on April 17, 2013

HURRAH! >>>

Maybe like me, you're searching for a vacation vibe. Crepes are uncompromisingly, unabashedly and unstintingly French, and who wouldn't want to be at a café along the Seine right about now.

I've been eyeing Savor Creperie in the University of Washington-Tacoma's District since February, the month initially stated as its opening. I've seen photos popping up on social media sites tantalizing and teasing with what's to come. More recently I have even seen some action inside with chefs busily preparing their concoctions of sweet and savory crepes, as Savor have been allowing some lucky foodies, by invite only, to taste their delights.

Wait no longer.

UWT District will be rejoicing with the eatery opening tomorrow at 11 a.m.

SAVOR CREPERIE, 1916 PACIFIC AVE., TACOMA, 253.365.5534