Flying Tomato Italian Grill in Graham makes pillowy, soft flatbread and cuts it into pieces for easy sharing. Ramekins hold a variety of tasty items that can be spread, drizzled and smeared on the hot bread to create a customized flavor explosion. Oh alright, I'm completely biased; if there's roasted garlic around, I'm giving a thumbs-up. Deep brown balsamic vinegar is a tangy complement to spreadable cloves swimming in olive oil. Red pepper chunks enliven soft butter and lend it an orange hue. And as for the cheese - a hunk of blue-veined cambazola gives the entire delightful mess a delicious bit of saltiness.
[10224 198th St. E., Graham, 253.875.0770]
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