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FEEDBAG: Veev party, cheese class at Met Market, Boudreaux Cellars wine dinner, beer tasting and more ...

Nibblets of information on all things food and drink in the South Sound

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BEER TASTING

208 Garfield (208 Garfield St., Tacoma) hosts a summer beer tasting with beer geek Erick Swenson at 6 p.m. Thursday, June 9. Two dollars nabs you a guided tour.

WINE DINNER

El Gaucho (2119 Pacific Ave., Tacoma) hosts a five-course Boudreaux Cellars wine dinner with winemaker Rob Newsom at 6 p.m. Friday, June 10. The cost is $95 per person. Reserve your spot at 253.272.1510.

METROPOLITAN MARKET 40th ANNIVERSARY MONTH

The Proctor store (2420 N. Proctor St., Tacoma) hosts a cheese class with Julia from 6-7 p.m. Tuesday, June 14. For more details, call 253.761.3663.

WINE DINNER

Brix 25 (7707 Pioneer Way, Gig Harbor) hosts a five-course, five wine dinner featuring Ciel du Chevel Vineyards at 6 p.m. Thursday, June 16. The cost is $898 per person. Reserve your spot at 253.858.6626.

PATIO OPENING PARTY

Toscano's Café and wine Bar (437 29th St. NE, Puyallup) hosts a launch party for Veev, the world's first Acai berry spirit, on its patio from 5-9:30 p.m. Thursday, June 16.

BRAVO

The Gig Harbor Wine and Food Festival will host 30regional wineries and breweries, as well as Brovo's Top Chef contestant Chef Kevin Gillespie of the Woodfire Grill in Atlanta, Saturday, Aug. 6 at the Harbor History Museum. Proceeds from the event will benefit the Harbor History Museum and the Gig Harbor Historic Waterfront Association. For more information and tickets, visit www.harborwineandfoodfest.com

NOSH LEAGUE

As part of the Weekly Volcano's Nosh League, you can meet up with like-minded foodies at locally owned restaurants and businesses and take advantage of special discounts, win restaurant gift certificates, and learn tips from chefs and food producers. To join, click here.

Send restaurant and bar news and tips to dish@weeklyvolcano.com

Comments for "FEEDBAG: Veev party, cheese class at Met Market, Boudreaux Cellars wine dinner, beer tasting and more ..." (2)

Weekly Volcano is not responsible for the content of these comments. Weekly Volcano reserves the right to remove comments at their discretion.

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Keiran said on Jun. 10, 2011 at 9:17am

$898 per person wine dinner at Brix 25? Must be REALLY good wine...

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Weekly Volcano said on Jun. 10, 2011 at 9:40am

Ha ha ha we apologize Keiran.

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