October 17, 2010 at 9:09am
CHICKEN AND WAFFLES IN OLYMPIA >>>
Waffles and beer, oh yes. Crusty, latticed, thick golden food discs, and a frothy pint o' brew - a wonderful way to start the day, end it, or pepper a particularly plodding stretch of permanence. Any excuse is a good excuse when it comes to beer and waffles.
Now add chicken to this perfect mix - pressure cooked, juicy fried chicken. Voila!
We're not just talking sugary treats here; the waffles at King Solomon's Reef in Olympia are wheaty and buttery and can be topped with two pieces of fried chicken ($10.95).
The Reef has accomplished what most have never even tried: They've outed the waffle from its breakfast closet, exposing it to the wonderful worlds of lunch and dinner.
The restaurant's hours are 8 a.m. to 3 a.m., and the lounge is open from 10 a.m. to 2 a.m. daily. The menu screams Midwest offering diner food, such as mac and cheese, bacon-and-egg breakfasts, grilled cheese sandwich, hamburgers, french fries, and ... a veggie burger.
212 Fourth Ave. E., Olympia
360.357.5552
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Comments for "Leggo my chicken" (1)
Weekly Volcano is not responsible for the content of these reviews. Weekly Volcano reserves the right to remove reviews at their discretion.
Alfreeda Appling said on Oct. 17, 2010 at 2:47pm
Enticing? Yes! Heathy.....Fact is this meal holds absolutly NO nutritious value at all! As for financial vaule, well a family of four could eat comfortably for a week ont cost of four of these plates. Recommend this be presented with a warning label at.
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